Friday, 8 April 2016
GOAT BURGER PREP
Trying my hand a little bit at semi bulk cooking goat burgers for workout days where 100g of meat is required to hit my protein targets. Apparently a pack of 500g goat mince from kenzie foods plus half a tube of tomato puree resulted in being able to make 6 x 100g goat burgers. Spot on!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment